It's a breeze to customise a classic mac 'n' cheese, as the basic recipe is such a good backdrop for stronger flavours. Crispy bacon added towards the end of cooking would be awesome.
Switching half the Cheddar for smoked, blue-veined or goat's cheese would make a delicious change along with a spoonful of mustard stirred in with the milk and served alongside some sharp green leaves for contrast. Go on…give in and hug that bowl right back. True Love Forever.
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